One 19 North Tapas and Wine Bar Menu
Introducing One 19 North Tapas and Wine Bar, located in Kirkwood, MO, this spot offers a diverse menu of tapas, small plates, and an extensive wine selection. With a romantic ambiance and moderate noise level, it's the perfect spot for a dinner date or gathering with friends. The menu features starters like crispy artichoke hearts and smoked gouda grits, along with flatbreads such as bacon jam and prosciutto & fig. Salads like Ensalada One 19 and Chef Becca's seasonal creation offer fresh and flavorful options. Customers rave about the great food, excellent wine selection, and attentive service. Whether you're a tapas fan or new to the concept, One 19 North is sure to impress. Don't miss out on their happy hour specials and be sure to make a reservation, especially on weekends. Give this dining gem a try and experience an unforgettable culinary journey.
Starters
Crispy Artichoke Hearts
Served over Spanish Romesco Sauce and finished with Manchego Cheese
Smoked Gouda Grits
Heirloom Anson Mills Southern style creamy grits
Fried Manchego Cheese
Spanish Manchego Cheese served over house made Sofrito Sauce
One 19 Mac-N-Cheese
Chefs choice
Authentic Guacamole
Hass Avocado's, Tomato, Green Onion, jalapeno and Cotija Cheese served with house made White Corn Tortilla Chips
Hummus Duo
Smokey Black Bean Hummus / Baba Ghanoush hummus topped with Feta Cheese
Heirloom Tomato Bruschetta
Boursin cheese spread, baby heirloom tomato's with a balsamic reduction
Fried Chili Rubbed Chicken Wings
Served with house made Buttermilk Ranch
Meat and Cheese Plate
Spanish Chorizo, Peppercorn Salami, Artisan Pepperoni, Bleu Cheese, Manchego Cheese, Hanks Savory Cheese and seasonal fruit. (Meats and cheese subject to change)
Oven Baked Goat Cheese
Oven baked Goat Cheese served with our housemade Puttanesca Sauce and toasted Ciabatta Bread
Carnita Fries
Seasoned fries topped with a pepper cheese sauce, pork carnitas, pico de gallo, chimichurri and cotija cheese
Baba Ghanoush Flatbread
Roasted Eggplant Hummus, roasted Red Peppers, topped with Feta Cheese
Bacon Jam Flatbread
House made Chipotle Bacon Jam spread topped with Mozzarella And Avocado "A Must Have!"
Prosciutto & Fig Flatbread
Oven roasted Flatbread, Gorgonzola Cheese, Volpi Prosciutto with a Fig Marmalade
Flatbreads
Salads
Ensalada One 19
Mixed Greens with Bacon, Avocado, Egg, Manchego Cheese and Tomato tossed with Sherry Vinaigrette
Chef Becca's Seasonal Salad
Mushroom Risotto
In a delicate vegetable Porcini broth and a variety of mushrooms
Steamed Edamame
Served with a Ginger Soy dipping sauce
Crispy Fried Potatoes
Crispy New Potatoes w/ Gorgonzola Demi and Pancetta
Grilled Brussel Sprouts
Smoked Bacon and Parmesan Cheese tossed in Virgin Olive Oil
Grilled Asparagus
Served with a sunflower seed and spinach pesto
Vegetables
Seafood
Fresh Catch
Cast Iron Seared Sea Scallops
Served a top mango avocado salsa
Crawfish Fritters
Deep fried crawfish corncakes (with a little kick) served with a creole mustard sauce
Seared Tuna Filet
Seared Ahi Tuna served over Ponzu Sauce with Avocado slices and a side of Wasabi
New Orleans BBQ Shrimp
Traditional creole BBQ Butter Sauce served with toasted Fazio's Bakery Ciabatta bread
8 Oz. Beef Tenderloin Filet
Ask server for details
7 Oz. Grilled Peppered Angus Strip
Hand cut New York Strip Steak with a Peppered Brandy Cream Sauce
(3) Mediterranean Grilled Australian Lamb Chops
Spice rubbed and grilled; served with a cucumber yogurt sauce, cous-cous, spinach and feta salad
Beef Carpaccio
Shaved raw Black Angus Beef topped with shaved Parmesan and Capers served with toasted cheese Crostinis
Meat
Street Tacos
Fried Shrimp Tacos
(3) Flash fried popcorn shrimp tacos topped with slaw, chipotle lime crema and pineapple salsa
Chicken Tinga Tacos
(3) Shredded chipotle chicken served with baja slaw, jalapeno crema, cotija cheese and pickeled red onion
Carne Asada Tacos
(3) Chili lime marinated grilled flank steak topped with slaw, roasted corn and black bean salsa, jalapeno crema and cotija cheese
